Ingredient encyclopedia · Proteins
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Bacon
A protein — season early, dry the surface before searing, and rest after cooking.
Keep it fresh
Storage & shopping
Storage
Coldest shelf of the fridge, used within a couple of days, or frozen well-wrapped.
Put it to work
Recipes with bacon
Weeknight Coq au Vin
French · Dinner
90 min
Intermediate
580 kcal
Breakfast Burrito
Mexican · Breakfast
30 min
Easy
620 kcal
Breakfast Sandwich
American · Breakfast
15 min
Beginner
540 kcal
Cobb Salad
American · Lunch
40 min
Easy
580 kcal
Club Sandwich
American · Lunch
25 min
Easy
620 kcal
The Perfect BLT
American · Lunch
20 min
Beginner
480 kcal
Candied Bacon
American · Snack
30 min
Easy
260 kcal
Bacon Jam
American · Sauce
70 min
Easy
140 kcal
…and 9 more in the cookbook.