Ingredient encyclopedia · Proteins
🍗
Chicken Wings
A protein — season early, dry the surface before searing, and rest after cooking.
Keep it fresh
Storage & shopping
Storage
Coldest shelf of the fridge, used within a couple of days, or frozen well-wrapped.
Put it to work
Recipes with chicken wings
Buffalo Chicken Wings
American · Dinner
65 min
Easy
520 kcal
BBQ Chicken Wings
American · Dinner
65 min
Easy
520 kcal
Gochujang Chicken Wings
Korean · Dinner
65 min
Easy
520 kcal
Garlic-Parmesan Chicken Wings
Italian-American · Dinner
65 min
Easy
520 kcal
Honey-Garlic Chicken Wings
Modern · Dinner
65 min
Easy
520 kcal
Sweet Chili Chicken Wings
Thai · Dinner
65 min
Easy
520 kcal