Ingredient encyclopedia · Seafood
Seafood — the quickest-cooking protein in the kitchen; it is done sooner than fear suggests.
Keep it fresh
Storage & shopping
Storage
Coldest part of the fridge on ice if possible, cooked within a day of purchase.
Put it to work
Recipes with clams
Linguine alle Vongole
Italian · Dinner
New England Clam Chowder
American · Lunch