Ingredient encyclopedia · Vegetables
A fresh vegetable — the backbone of texture, color, and nutrition on the plate.
Keep it fresh
Storage & shopping
Storage
Most vegetables keep best in the crisper drawer, dry and unwashed until use.
Put it to work
Recipes with shallot
Mushroom Risotto
Italian · Dinner
Sauce Bordelaise
French · Sauce
Sauce Choron
French · Sauce
Sauce Chasseur
French · Sauce
Madeira Sauce
French · Sauce
Red Wine Reduction
French · Sauce
Wild Mushroom Sauce
Modern · Sauce
…and 23 more in the cookbook.